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Recipe in: Starters

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Warm Chickpea and Spinach Salad with Chevre

Total time: 15 minutes
     Spinach is a cool weather crop that makes great warm or wilted salads in late fall as well as early spring.  A bit of mustard and paprika adds a zesty flavor to the dressing.  Melting goat cheese is the final touch.

Warm Chickpea and Spinach Salad with Chevre Ingredients:

 Instructions:

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          Nutrition Information
             

Recipe serves 2 
          Entire Recipe / per serving

Calories:  752 / 376
Total Carbohydrates:  44 / 22
          Dietary Fiber: 8 / 4
Total Fat:  49 / 24.5
         Saturated Fat: 24 / 12
Cholesterol:  116 / 58
Protein:  36 / 18
Calcium:  985 / 492.5
Sodium:   819 / 409.5

General Technical Details and Disclaimer:

Measurements are actual measurements used for calculation. If there are no values the nutritional numbers were simply too small.

I try to be accurate, but I do not guarantee it.  I use 'grams' as the unit of weight; with an approximate conversion to ounces.

My information comes from my own digital, computerized scale
and the USDA Nutrient Data Library: http://ndb.nal.usda.gov/