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Recipe in: Starters

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Emerald Soup

Total time: 35 minutes
     I was given the recipe for this soup by the chef of Tidy Dols in London.  It's bright green color and fresh taste have been a favorite for years.  This makes enough to serve four.

Emerald Soup Ingredients:

 Instructions:

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               Nutrition Information
            
 
Recipe serves 4  
         
Entire Recipe / per serving
Calories:  578 / 144.5
Total Carbohydrates:  86 / 21.5
          Dietary Fiber: 20 / 5
Total Fat:  18 / 4.5
         Saturated Fat: 10 / 2.5
Cholesterol:  64 / 16
Protein:  26 / 6.5
Calcium:  582 / 146
Sodium:   1693 / 423

General Technical Details and Disclaimer:

Measurements are actual measurements used for calculation. If there are no values the nutritional numbers were simply too small.

I try to be accurate, but I do not guarantee it.  I use 'grams' as the unit of weight; with an approximate conversion to ounces.

My information comes from my own digital, computerized scale and the USDA Nutrient Data Library: http://ndb.nal.usda.gov/