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Recipe in: Side Dishes

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Pasta with Fresh Tomato Sauce

Total time: 25 minutes
     With all of the garden fresh tomatoes of summer why have a cooked sauce?  This is so simple, so good, so fresh and so, well, summery.  Just be careful not to grate your hand.....  And make sure your tomatoes are at their peak!

 Fresh Tomato Sauce Ingredients:

 Instructions:

If they're not garden ripened, flavorful tomatoes you might have to add some Balsamic vinegar and olive oil... but that defeats the idea!

 

 

 

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               Nutrition Information
             

Recipe serves 2 
          Entire Recipe / per serving

Calories:  229 / 149.5
Total Carbohydrates:  
60 / 30
          Dietary Fiber: 9 / 4.5

Total Fat:  2 / 18
         Saturated Fat:  .5 / .25
Cholesterol:  0 / 0
Protein:  11 / 5.5

Calcium:  67 / 33.5
Sodium:   20 / 10

General Technical Details and Disclaimer:

Measurements are actual measurements used for calculation. If there are no values the nutritional numbers were simply too small.

I try to be accurate, but I do not guarantee it.  I use 'grams' as the unit of weight; with an approximate conversion to ounces.

My information comes from my own digital, computerized scale
and the USDA Nutrient Data Library: http://ndb.nal.usda.gov/

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