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Recipe in: Vegetables

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Cauliflower with Parmesan Sauce

Total time: 25 minutes
     Cauliflower, tossed with a light mustard and Parmesan sauce, is a nice change to simply buttered.

Cauliflower with Parmesan Sauce Ingredients:

 Instructions:

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               Nutrition Information
            
 
Recipe serves 2  
         
Entire Recipe / per serving
Calories:   418 / 209
Total Carbohydrates:  51 / 25.5
          Dietary Fiber:   6 / 3
Total Fat:   14 / 7
         Saturated Fat:  8 / 4
Cholesterol:   31 / 15.5
Protein:   24 / 12
Calcium:  462 / 231
Sodium:    1020 / 510

General Technical Details and Disclaimer:

Measurements are actual measurements used for calculation. If there are no values the nutritional numbers were simply too small.

I try to be accurate, but I do not guarantee it.  I use 'grams' as the unit of weight; with an approximate conversion to ounces.

My information comes from my own digital, computerized scale and the USDA Nutrient Data Library: http://ndb.nal.usda.gov/