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Recipe in: Potatoes

Baked Potato Chips

Total time: 50 minutes
     Just a light coating of olive oil keeps these potatoes on the healthy side.  They are a lovely golden brown and crunchy.  Sprinkle with a bit of sea salt for the perfect finish.

Baked Potato Chips Ingredients:



               Nutrition Information

Recipe serves 2 
          Entire Recipe / per serving

Calories:  427 / 213
Total Carbohydrates:  
70 / 35
          Dietary Fiber: 9 / 4.5
Total Fat:  14 / 7
         Saturated Fat: 2 / 1
Cholesterol:  0 / 0
Protein:  10.5 / 5.25
Calcium:  138 / 69
Sodium:   1372 / 686

General Technical Details and Disclaimer:

Note: The Nutrition Information assumes that 1 tbs of the oil is consumed; the other remains in the bowl/pan.

Measurements are actual measurements used for calculation. If there are no values the nutritional numbers were simply too small.

I try to be accurate, but I do not guarantee it.  I use 'grams' as the unit of weight; with an approximate conversion to ounces.

My information comes from my own digital, computerized scale
and the USDA Nutrient Data Library: