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Pizza Steaks

Total time: 15 minutes
     A thick sauce of tomatoes and oregano lend the 'pizza' taste to these steaks.  You can simmer the steaks in the sauce for more flavor, if you like, be we prefer our steaks more on the medium rare side so we just poured the sauce on top.  Serve with Creamy Herbed Polenta.  

Pizza Steaks Ingredients:

 Instructions:

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               Nutrition Information
            
 
Recipe serves 2 
         
Entire Recipe / per serving
Calories:  1233 / 616.5
Total Carbohydrates:  32 / 16
          Dietary Fiber:  5 / 2.5
Total Fat:  90 / 45
         Saturated Fat: 29 / 14.5
Cholesterol:  224 / 112
Protein:  73 / 36.5
Calcium:  254 / 127
Sodium:   786 / 393

General Technical Details and Disclaimer:

Measurements are actual measurements used for calculation. If there are no values the nutritional numbers were simply too small.

I try to be accurate, but I do not guarantee it.  I use 'grams' as the unit of weight; with an approximate conversion to ounces.

My information comes from my own digital, computerized scale and the USDA Nutrient Data Library: http://ndb.nal.usda.gov/